{"id":29290,"date":"2021-08-22T16:35:57","date_gmt":"2021-08-22T14:35:57","guid":{"rendered":"https:\/\/simond.ch\/recettes\/?p=29290"},"modified":"2023-01-06T18:42:50","modified_gmt":"2023-01-06T17:42:50","slug":"bowls-de-saumon-avec-sauce-cacahouete","status":"publish","type":"post","link":"https:\/\/simond.ch\/recettes\/bowls-de-saumon-avec-sauce-cacahouete\/","title":{"rendered":"Bowls de saumon avec sauce cacahou\u00e8te"},"content":{"rendered":"\n<p>Pour 4 personnes (quantit\u00e9s approximatives):<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500g de riz pour sushi \u00e0 pr\u00e9parer selon la recette indiqu\u00e9e (avec du vinaigre de riz, du sucre et du sel)<\/li>\n\n\n\n<li>600g de saumon cru, congel\u00e9 24h<\/li>\n\n\n\n<li>45g de jus de citron<\/li>\n\n\n\n<li>100g d&rsquo;huile<\/li>\n\n\n\n<li>35g de miel\n<ul class=\"wp-block-list\">\n<li>3cc de beurre de cacahu\u00e8te <\/li>\n\n\n\n<li>1 pinc\u00e9e de sel<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>1 mangue pour la d\u00e9coration<\/li>\n\n\n\n<li>quelques feuilles d&rsquo;\u00e9pinards pour la d\u00e9coration<\/li>\n<\/ul>\n\n\n\n<p>Pr\u00e9parer le riz selon la recette indiqu\u00e9e sur l&#8217;emballage.<\/p>\n\n\n\n<p>D\u00e9couper des lamelles dans le saumon.<\/p>\n\n\n\n<p>Pour la sauce, m\u00e9langer le citron, l&rsquo;huile, le miel et 1-2 pinc\u00e9e de sel.<br>D\u00e9poser sur le poisson.<\/p>\n\n\n\n<p>D\u00e9couper la mangue.<\/p>\n\n\n\n<p>Dresser les assiettes selon votre inspiration!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 4 personnes (quantit\u00e9s approximatives): Pr\u00e9parer le riz selon la recette indiqu\u00e9e sur l&#8217;emballage. D\u00e9couper des lamelles dans le saumon. Pour la sauce, m\u00e9langer le citron, l&rsquo;huile, le miel et 1-2 pinc\u00e9e de sel.D\u00e9poser sur le poisson. D\u00e9couper la mangue. Dresser les assiettes selon votre inspiration!<\/p>\n","protected":false},"author":1,"featured_media":29291,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-29290","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plats"],"_links":{"self":[{"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/posts\/29290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/comments?post=29290"}],"version-history":[{"count":3,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/posts\/29290\/revisions"}],"predecessor-version":[{"id":29355,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/posts\/29290\/revisions\/29355"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/media\/29291"}],"wp:attachment":[{"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/media?parent=29290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/categories?post=29290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/simond.ch\/recettes\/wp-json\/wp\/v2\/tags?post=29290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}